Old eggs - how to identify

You may find that old eggs at the supermarket for sale. How old is he? It is unknown, but must begin with the date of inscription on the box for no reason at all - are complaining of 'berry grin "that are not fresh.

If you raise your own chicken or buy eggs at the supermarket, here are five ways to determine the freshness of what you have:

Spawn in several inches of water. Swimmers older or more lift, cooleasily fall to the ground. Judge egg weight. You know you should weigh the amount of a certain size. If you feel lighter than normal, then it is not fresh. Crack to open it in a saucepan. If white is a liquid with a little 'can get a bit' of water, so it's a fresh product. If the cracks to open it, note how the resistance of the large diaphragm is available only in the shell. If the force open the shell, due to a thick membrane that holds them together, andShell tends to crack and chip because of the costs, then you are with something that is much sweeter .. Note the size of the air bubble inside the house. No bubble shows fresh. An air hole the size of a teaspoon to note that perhaps two months and eight and a half years.

Too often we think that the eggs "fresh from the cow." You are now using techniques to help determine the freshness of what they are, may be armed.

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